Protein Pancake Muffins with Lemon Protein Glaze make an easy on-the-go breakfast for busy mornings. Add in any fruit, such as cherries or blueberries. Once you drizzle on the super easy Lemon Protein Glaze and it’s a real morning treat!
Summer is a time to buck the normal schedules, go with the flow, and have some fun with the kids. A good breakfast is still important. We’ve rounded up some make ahead egg breakfast ideas to make things easier with unpredictable summer schedules.
February is National Hot Breakfast Month. As most busy moms know, breakfast for dinner is a great way to please the kids without requiring much effort. In our house breakfast for dinner is a special treat. The kids don’t have to know that it’s easy for Mom.
Thanks to the great people at Krusteaz, our family was provided with all sorts of yummy breakfast makings, along with some fun extras. They’re also going to help your family celebrate Nation Hot Breakfast Month with your own prize pack!
Cooking perfect eggs is easy, but not without the help of some of these amazing tools. From easy-peel hard boiled eggs, to the perfect poached egg for a breakfast salad, to a quick and fluffy egg from the microwave, these tools will have you cooking a gourmet breakfast every time. These are three of the best egg cooking tools around!
I’m always searching for easy, make-ahead breakfast ideas. This delicious little cake will have you looking forward to breakfast and ready for your day. Love cake for breakfast with this Pumpkin Sweet Potato Mini Cake!
I was a little slow to jump on the overnight oats train, but I am so happy I finally did!!
There are a million different ways to make your own overnight oats, but this is the recipe I used the first time I tried them and it has been love ever since. I’ve never been an oatmeal fan, but this is like a dessert for breakfast and the consistence is a bit thinner which is why I love it so much. The sweetness of the banana and peanut butter, with the touch of cinnamon – delicious!
Here it is, my all-time favorite Overnight Oats Recipe!
I’m sharing a tasty recipe that I won’t be eating today because it’s Ash Wednesday, but these Ham Asparagus & Egg White Cups are delicious! They’re also a great way to make a breakfast ahead of time, keep in the fridge or freeze, and have something on hand to grab when you’re short on time in the morning.
This is a way better option than grabbing a protein bar on the go, or *gasp* skipping all together!
I’m a complete fan of shrimp for breakfast!
I mean, why not? It’s delicious and there isn’t a much better combination than shrimp, garlic, and eggs. So, when I was trying to figure out what to make for breakfast on Christmas morning I had a eureka moment. I’d combine my egg muffins with my garlicky shrimp and eggs and we would have easy Fancy Mini Shrimp Frittatas.
It was a huge hit!
Whew! The holidays are over and the New Year is beginning!
Does anyone else feel like they just ran a marathon?
I feel like we’ve been running a race since Halloween! We left for Florida the first week of November, I attending a conference in Orlando, we spent a couple weeks helping out my grandparents with a remodel in another part of Florida, returned home on Thanksgiving Day, started the whirlwind of Christmas prep and shopping, had Kohls grant my wellness wish (details coming this week, I promise!) and film the family, hosted Christmas with my husband’s family, and completed all the Christmas festivities with my family and ended with a weekend at the cabin.
Wow! Now wonder!
I do have to give myself a bit of a pat on the back, though. After the craziness of November and the first week or two of December, I did finally remember to take care of myself around Christmas and this past weekend. Here are some things that helped me survive and some that I would like to continue to remember in the New Year.
My husband is a creature of habit. Each day, he warms up a frozen breakfast sandwich before heading off to work. We started out buying Jimmy Dean Breakfast Sandwiches and scaled back to Great Value Breakfast Sandwiches to save a bit of money, but I was buying these things all the time! I decided I could save money and a few trips to the store by making our own homemade frozen breakfast sandwiches to freeze and reheat.